La Casa Del Musica

Thursday was another lazy day. The only plans we had was to have dinner with Stripes' friend Ramón who is from Havana. I had a late start that day and then just went for a walk around the old city, stopping for a Bolivar at the La Casa Del Habana on Calle Mercaderes, which has a comfortable quartet of chairs for smoking and a another cigar and an espresso on Plaza de Armas. 

I met up with Stripes and Noodles at 3ish. We did a spin around the plaza and i bought a beautiful book from 1870 or so on adultery and one of those Cuban Revolution trading card books that they sell everywhere. Despite their ubiquity, i still think they are pretty cool. From there we walked down to the arts and crafts market where we bought nothing, save for Stripes and Noodles acquiring a couple of rum filled coconuts for sipping. On the way back to my casa to drop off my books, rather than walking, i insisted, over Stripes and Noodles' objections, that the three of us take one of the cute/cheezy coco taxis, which (barely) seats three. It was ridiculous, but very fun to zip through the narrow streets in a bright yellow ball on wheels.

We ended up at Parque Central, where we retired to the rooftop of the Hotel Parque Central for a few drinks, Cohiba Behikes, and the excellent view over the city.

We met Ramón at the Hotel Telegrafo for a drinks before we drove in his car to a restaurant in the Vedado area. Stripes had been there before and described it as "a hidden gem". Hidden no more, because as we arrived we saw a tourbus outside and the place was crammed with tourists. The restaurant was good, with a lovely atmosphere and good food (including vegetarian options), and ponds of colorfully lit fish. Over dinner, Ramón told us about the trials of operating busineses and buying and selling cars and property in Cuba and the role played by the government in all things. As do most things in Havana, dinner went late, so by the time we left it was after 11pm and Stripes suggested that we head to La Casa Del Musica in Miramar. (I wanted to go to the grittier one in Havana Central, but i was outvoted.) 

La Casa del Musica's opening act didn't start until midnight and the main act at 1am. We paid our cover and took out seat in the busy and freezing cold club. I immediately noticed one thing: no one was smoking. And then i saw flashing across the screen on stage (in Spanish) "no smoking". I was horrified. When i imagined myself in a Havana music club, i always saw myself with a large cigar. Apparently the policy at this club had changed very recently. So i sat there in the ice cold, too fresh air and stirred my mojito sadly.

Fortunately i was distracted when the opening act started: two singers, and a bevy of dancers in feathered brassieres and headdresses with a small band playing salsa music. Despite the lack of a real dance floor, couples all around us stood up and began to salsa and shimmy. I remained sensibly seated.

The main act, Bambaleo, took the stage at 1:00. We were fading at that point, but i insisted that we stay for a couple of songs. The 16 member ensemble dazzled the audience with tempting salsa beats and vocals. It was good, but my eyes were heavy and the hour late, so we left after two songs. As we left, groups of what i was told were prostitutes entered, dressed festively, in search of visiting men.

Smoking not Eating

Yesterday i was super low energy, as i was suffering from a mixture of mild food poisoning and sleep deprivation. Nevertheless it was a good day. I shuffled my way over to the Partagas factory to meet Stripes and Noodles at the vip room for some Cohiba Behikes and coffee. We chatted with El Jefe a local photographer who showed us his work, and a doctor from Canada. After a couple hours there we went by taxi to a Casa del Habano run by the son of Alejandro Robaina, which was a treat. Noodles and El Jefe had lunch; Stripes and i, having no appetite, stuck to smoking. We has some piña coladas, more Cohibas and a Robaina torpedo. The humidors there were exquisite, featuring many cigars i had not seen in years. We sat there for hours smoking, and drinking (me mostly water). It was very relaxing.

We were going to catch a taxi back to Havana Vieja and call it an early night, but we saw a beautiful restaurant and decided to check it out. It was in a grand 1930s house but had opened as a restaurant only 11 days earlier. We settled in for more cigars and snacks. Surprisingly, the food was cheap and amazing. The food in Cuba is not good, but this was a welcome exception. I even managed to eat a few nibbles of cheese, bread, and olives.

From there we hopped into a 1950s chevy (not a taxi, just some guy's car) and went to the Parque Central hotel for one final drink (me, more water) before Stripes and Noodles caught a taxi to their far flung hotel and i walked home for much needed sleep.

Exploring Havana

Yesterday I opted to spend the day solo, leaving Stripes and Noodles to stay poolside at their hotel. I started out at the Plaza de Armas, which is my favorite plaza for coffee drinking and people watching. It is leafy, has several nice cafes and is perfect for looking out at the sellers of books, Cuban posters, and antique cameras and odds and ends.

After that i walked to a nearby Casa del Habano, which was lovely. I picked out an H Upmann Magnum 50 and sat inside, smoking and marvelling at the vast selection of cigars.

From there I went on a walk along the sea and chatted with a fisherman before turning back into the city to look at the incredible number of 1950s American cars and street art.

I then went to the large Cuban modern art museum, which had 3 floors of mostly excellent modern art. A lot of great abstracts and political art, as well as a number of statues of Jesus being maimed and impaled by swords and communist sickles. (No photos allowed.)

From there I walked through an area devoid of tourists to La Epoca, a department store, where I went to the basement, which houses a supermarket. The shelves were pretty sparse and had little variety (other than rum, which was plentiful). 

I then walked to this large arts and crafts market, which was a delight to look at, though there was nothing I wanted to buy.

I finished my wandering at the Plaza Vieja at a wonderful cafe that actually had a good vegan sandwich (a rare thing here).  After that I went back to my casa to shower and get ready for the big Partagas festival opening dinner.

The Partagas dinner was at the Hotel National. I went there by taxi to meet Stripes and Noodles. Stripes, as it turned out, was quite sick and had to stay at his hotel, so it was just me and Noodles for the evening. The setting was lovely and the crowd was impeccably dressed - except for me. I tried to cover up the fact that I was wearing the same sweaty outfit by putting on earrings and lipstick. The attendees were from all over the world: North and South America, Africa, Europe, China, and Japan. We sat at a table with a group of men from Switzerland, which turned out to be perfect because they were very reserved. Other tables erupted into spontaneous salsa dancing and whatnot which would have made me feel quite out of place.

The food was mediocre, but the service perfect. We were given an array of limited edition cigars, endless wine and rum, and were greeted by various cigar dignitaries. There was also entertainment: colorful couples of salsa dancers and locally famous singers. We saw many familiar faces from our past few days in Havana, including El Jefe, who made the rounds, never missing a photo op. The whole thing went on for hours. I knew it was time to leave when around midnight a conga line broke out. Noodles and I had a final piña colada on the outdoor lookout, where the sea was lost to darkness but the stars were exquisite.  

Cigar Story

This morning i did a bit of early walking before meeting Stripes and Noodles. I tried to visit a few churches, but all were closed or under construction. Nevertheless, all walks in Havana Vieja are entertaining with much to see.

We met up at Partagas and had a cigar before Stripes and Noodles' friend, El Jefe, found a car and convinced the driver to take us to Pinar del Rio.  With us was a lawyer from a certain South American country and his girlfriend. We bounced along in the utility vehicle for about two hours, making stops just for the boys to buy beer. The countryside was green and filled with palm trees. The vehicles included far more horse and cart configurations. Occasionally we saw large signs with pictures of a young Fidel Castro promising death to invaders. 

In Pinar del Rio we stopped at the Vegueros cigar factory. Not open to the public, but El Jefe said he had a friend that worked there. We stopped and went inside and with a bit of talking, El Jefe organized for us a tour of the factory.  So this was one of the things i was really looking forward to on this trip. I've read dozens of books on cigar production and i've been to factories in Miami, but to actually see Cuban cigars being rolled and sorted in person was incredible. (Unfortunately no pictures were allowed according to a government ordinance passed that day.)

The first area we entered was the rolling room. Rows of men and women of varying ages sat at wooden desks rolling cigars. They start with a pile of leaves that have been pre-approved and de-veined, and they gather a group of leaves (the filler; again, pre-organized to have the correct composition and blend for whatever cigar they are rolling) and they roll the together in an outside (binder) leaf. Too much or too little tobacco and the cigar is not smokable. Uneven distribution of tobacco and the cigar will not burn evenly. From there the cigars go in a wooden press, which looks like it has been in use for a century or more, and they sit for 20 minutes. After that they go to someone who puts on the outside leaf (the wrapper). The wrapper must be aesthetically perfect and perfectly applied for a uniform, smooth appearance. This person also applies the cap (the bit you cut off when you smoke it). Each of these jobs was done by a different person - mostly women but some men. A man sits at the front of the room reading newspapers and books to the workers, just as they have for nearly two centuries. 

The sizes and varieties of cigars they rolled varied, but all of them passed on to the next step: testing the draw. 

A man sat at a simple looking machine and one by one he placed each cigar in it and, somehow, forced air into it or something to test the draw. If a cigar did not fall in the required range, it would be rejected.

The cigars that passed the draw test were passed on to the next room. The first stop was something i have always been curious about seeing: the color sorting. The cigars that go into each box must be sorted so that they are all exactly the same shade of brown. Some boxes are darker and some lighter, but each must the uniform. The man's station was covered in rows of robustos, which he stared at and reorganized like he was playing Tetris. 

Behind him at other stations, girls applied bands to the cigars, one by one, using a ruler to ensure they were uniform and perfect.

Next, women adhered colorful paper and images to the wooden cigar boxes to differentiate the Partagas from the Hoyos and whatnot. Finally (out of sequence) we visited a room where women sorted through giant tobacco leaves, keeping the good ones, de-veining them, and preparing them for the rollers.

It is simply amazing, the amount of detail and handwork that goes into each cigar, each one passes through probably 20 sets of hands before it can be sold. We tipped our guide and he gave us each three cigars that had yet to be banded.

Our next stop, down a dirt road was to the Robaina tobacco plantation. Alejandro Robaina was Cuba's most celebrated tobacco farmer and his farm grown what is probably the best tobacco in the world. Alejandro died a few years ago but his grandson, whom we met (and who Stripes knew previously) carries on the family business. We walked the grounds and smoked cigars and were served a lunch of fried lobster, pork, black beans (with pork), rice, and beer. I had rice. I must have been hungry because that alone satisfied me.

After lunch a man gave us a tour and explained the delicate and time/weather sensitive process of how they plant and harvest the tobacco. How it can only be picked on certain days and only two leaves can be picked from each plant per day. Then he showed us the barns where the tobacco leaves are strung up and rotated to keep them at the perfect temperature and humidity while they ferment. Then we watched an in house roller demonstrate how cigars are rolled. The lawyer from a certain South American country tried his hand at rolling. (I have tried this previously and know it is a lot harder than it looks.)

We left and made the long, bumpy drive back to Havana. Back in the city we all went to the beautiful Hotel Inglaterra for drinks and cigars. We sat on the front patio and listened to live music and watched a lonely prostitute try to cozy up to various men traveling solo. At the Inglaterra, the lawyer from a certain South American country told us that as a criminal prosecutor in that certain South American country he was constantly under threat from violent retribution and had to carry a gun which he had had to fire on more than one occasion. As civil lawyers in Canada, Stripes and i had nothing worthy or comparable to contribute.

After that we walked across Parque Centrale to La Floridita: a bar made famous by everyone's favorite international alcoholic, Ernest Hemingway. Allegedly this is where the daiquiri was invented and for Hemingway they made a special grapefruit one. It is a fairly fancy place and quite charming, although the lighting is too bright and it is packed with tourists there for the same reason as us. The Daiquiris were refreshing, but not amazing. What was amazing was smoking inside and listening to the excellent band which inspired a couple of couples to take to salsa dancing between the tables.

Leaving there, cigars in hand, we left El Jefe, the lawyer from a certain South American country and his girlfriend. Stripes, Noodles, and i walked down the bustling, pedestrian Calle Obispo to some outdoor tables at Cafe Paris, where we had very cheap and very bad cheese pizza, cigars, and listened to another band. Kitty korner to us was an unassuming bodega outside of which a group of teenage-looking prostitute stood looking bored, occasionally approaching interested looking men.

After that, past midnight, i left Stripes and Noodles and made my way back to my casa, accompanied only by a stray dog who staying by my side the whole way. A very long and thoroughly enjoyable day.

Cigars and the Perfect Piña Colada

Day two in Havana began with breakfast at my casa (fruit, coffee, juice, bread and honey) before going out to walk aimlessly a bit more in old Havana. Everything was quieter in the morning, but just as lovely. 

I was meeting my friends, Stripes and Noodles, at the Partagas factory at noon so before that i walked out of Havana Vieja and to central Havana, where i walked around the currently reconstructed capitol building (which bears an uncanny resemblance to a certain government in the US), past some lavish hotels, then beyond, into a grid of streets which still bore the same once beautiful buildings, but they were less restored, far from postcard perfect. This was actually more to my liking in some ways than Havana Vieja - fewer tourists, more locals shopping at sparse bodegas with blaring salsa music, butchers, fruit sellers, and windows selling greasy looking pork sandwiches.

I met Stripes and Noodles at the Partagas factory. It technically is no longer a factory, with the manufacturing having been moved elsewhere, but it still houses a great cigar store and a "vip" smoking lounge. The selection of cigars was terrific and i helped myself to a Partagas Serie P No 2 as we headed into the smoking lounge. The lounge was crowded with men from all over the world, here for the same, annual Partagas cigar festival that we are here to attend. Stripes and Noodles knew a lot of these people from their past visits and so they visited and i sat and smoked and ogled the well-stocked humidor. Rum was plentiful, but i stuck to coffee.

After a long smoke at Partagas, Stripes, Noodles, a friend of theirs, and i walked to a new restaurant operated by a fiend of theirs (i'm not sure if "owned" is the right word, given that everything is owned by the government.). The walk was nice, the weather humid, but not too hot. The neighbourhood was relatively quiet and situated near the Malecon and the sea. We had lunch there at the surprisingly fancy cafe, which was great - few veg options, but i had enough to eat - and then we retired upstairs to the rooftop patio for a cigar. The spot was lovely, but unfortunately it was already populated by a group of Canadians - two dopey men and three shrill women who prattled on about their periods and shopping at Walmart. We didn't stay long. From there we walked along the Malecon (the thoroughfare that runs along the sea) to the National Hotel. The walk was glorious. The waves crashing along the wall and drenching pedestians in showers of seafoam. Locals had begun to congregate for the evening, listening to music and hanging out. Fishermen wrapped up their hauls before the dark set in.

We arrived at the grand National Hotel, which sits perched impressively on a hill overlooking its surroundings. There is a wonderful courtyard area with seating for the bar. Fortunately, some of it was under cover, because as we arrived, the rain began to pour. We sat comfortably and watched the rain and wind assault the palms from our cozy spot, enjoying cigars and perfect piña coladas. I mean, seriously, these drinks were amazing. Not since Cartagena have i had such fruity perfection in a glass. It was lovely.

We traveled to our respective accommodations by way of a speedy Lada taxi. I got off a few blocks from my casa and enjoyed the walk home down the wet, silent streets.

Dinner Rolls and Love Songs

I've always had sort of a mental block about Cuba as a travel destination. It always looked nice, but i was never drawn to it. Then when i was quite young i became a cigar fanatic, worked in the business, smoked and smoke cigars nearly everyday, so Cuban became more interesting for that reason. But the problem then was since then everyone i know goes to Cuba regularly. I hear about it, i see pictures and it loses all sense of wonder and mystery. Time spent living in Miami did nothing help this. So for years i didn't go. Finally, with the US embassy opening and the likelihood that all manner of capitalist horrors will soon follow (chipotle, walmart, real housewives havana), it seemed like a now or never situation.

The weird thing is that while i am here alone, the trip was coordinated with two friends from Canada - Stripes and Noodles (to preserve their anonymity) - so we could all attend the annual Partagas cigar festival, which encompasses a couple of events, dinners, and specially rolled cigars for the occasion. I never travel with people except my mother, so i had some serious trepidation about this idea, but we are flying snd staying separately so i should still have enough alone time. It shall be a new experience.

I arrived in Varadero on a sunny sunday afternoon. The flights to Havana were crazy expensive, but not Varadero, which caters to the all inclusive crowd. I have to say rarely have i seen such an unattractive group of people as i did on that flight. Fat, sloppy, slack-jawed hicks traveling with Molson Canadian t-shirts and boxes of Tim Hortons Timbits. The couple next to me were so large that the use of arms rests were an impossibility. 

Anyway, on arrival i opted for the more expensive one hour taxi ride to Havana over the inexpensive three hour bus trip. I was happy with my choice. We sped past the lush countryside, empty beaches, and industrial complexes, past the odd cow, policeman, or boy selling fresh cheese and guavas by the roadside.

Arrival in Havana was pleasant. It really does look like all of the pictures: beautiful 2-3 storey buildings in poor repair but wearing colorful paint jobs. Bicycle rickshaw taxis. Fortresses by the sea. Sidewalk cafes with live music. Endless shops selling colorful knick knacks and anything and everything with Che Guevara. It is all very visually appealing. The downside for me is, it all looks familiar. Mostly it reminds me of Cartagena, which is fine in that i liked Cartagena, but so far i haven't gotten that rush of excitement on seeing something new, but it really is lovely. The two things that do seem special and unique are the 50s American cars, which really are ubiquitous and not just for tourists; they actually use them and they are beautiful. Also the amount of buskers is notable. There are on every corner almost small bands playing Cuban music and jazz and they are great.

It is worth pointing out at this point that all of these observations have been made by me while walking in Havana Vieja (the old city). This is the postcard perfect area which is the city's oldest and filled with churches, squares, and wonderful streets lined with appealing bars and cafes. This is the area in which i am staying, just off the Plaza Vieja, at a casa particulares called Marta y Israel. A casa particulares is basically someone's house in which they rent out a room or two and provide breakfast. By far the cheapest option for accommodations. I really like this place: easy to find with a great location, a nice interior, a rooftop patio, clean, hospitable and it has AC and hot water. What more could i want?

So, i arrived, i settled, and i walked all over the old city. Many tourists and many people who make their living from them, though the restaurant touts and taxi drivers are polite and far from aggressive. I walked, i smoked, i sat, i walked some more. Finally, after getting hungry to the point of irritation, i found the perfect restaurant. 

The seating was outside on a narrow cobbled lane. White table cloths, candles, a band playing soft Spanish music, and a vegetarian meal on the menu. I stayed and had cigar and ate my dish of bland but delicious (extreme hunger leads to lower expectations) rice and vegetables and the softest, tiniest, whitest dinner rolls. After eating the rice and one of the rolls, i was stuffed but i didn't want to let them go to waste, so i began surreptitiously slipping the rolls one by one into my bag. My attempt at remaining invisible was cut short when the band - a group of six musicians, whom i had fatally tipped 5 Cuban pesos earlier because i hadn't a smaller note, encircled me at my table and began to serenade me at close proximity with romantic songs. The main singer sat down next to me and, with his face no more than 12 inches from mine, made ceaseless, soulful eye contact while singing Bessame Mucho. The whole restaurant looked on at my visible discomfort and the dinner rolls poorly concealed in my fists. Three songs this went on for. I smiled and tried to find a place to look other than the eyes of the singer, but that just made it more awkward. At least the music was nice though at that moment i longed for the comfortable anonymity of recorded music. I had a laugh when it was over and again when i ate the successfully pilfered dinner rolls for breakfast the next morning.

The walk back to my casa was pleasant, past throngs of people congregating in the streets for drink and dance and get lost in the warm, dark air.